GC-MS Analysis of Commercially Available Allium sativum and Trigonella foenum-graecum Essential Oils and their Antimicrobial Activities
Food preservation and safety is drawing more attention globally due to the increasing prevalence of food-borne diseases.The natural methods of food preservation are considered safer compared to methods V Neck Sweaters using synthetic preservatives.The essential oils with natural preservative properties could be useful for food safety and preservati